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Vension & Pork Sausage (Gluten-free)  Preservative free option available  

Vension & Pork Sausage (Gluten-free) Preservative free option available


 Like our venison & pork burger this sausage is virtually all meat, just a touch of seasoning, herbs and preservative. Which makes it ideal for those looking for a really meaty sausage as well as those needing gluten-free.  We produce it as a ring along the lines of the traditional Cumberland Sausage rather than linking the sausage so there's no confusion when we're producing, packing or selling the sausage.  Pack sizes vary from 250gm to 650gm.

ALLERGENS: Preservative E221 (sulphite)

PRESERVATIVE: We can make this mix without preservative, minimum order 2.5kg -This can be made into sausage and/or burgers.  Without preservative the sausage and burgers must be frozen immediately they arrive with you.  Please email us if you would like an order without preservative.

CASINGS: All our sausages are made in natural casings, thin sausages are made in lamb casings, thick sausages in hog(pig) casings. These sausages are made in LAMB casings.




Pack size


Our Price: £4.50







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DUE TO HOLIDAYS OUR NEXT MAIL ORDER DELIVERY DATE IS 26TH FEB 2015.
We accept telephone payments using the following cards
 
                                

FREE DELIVERY on orders over £100. Under £100 we charge £10 to cover the cost of the next day courier service. We have a minimum order value of £30 excluding delivery, or a small order surcharge can be applied. Please see Terms page for details.

Our next events and market's are:  JAN - Fri 30th Kendal Farmers Market; Sat 31st-  Brampton Farmers Market.  FEB Fri 27th Kendal Farmers Market, Sat 28th Brampton Farmers Market & the Marmalade Festival at Dalemain, also on Sunday1st March.
We won't be at the Barnard Castle, Orton or Brough Farmers Market in February due to annual holidays. Back to normal in March. There are no markets in Cartmel, Penrith or Cockermouth in January or February.